Organic food from the organic supermarket
 
   
 
  10 reasons to eat Organic

The best reason for buying organic food is simply that it tastes good, but there may also be sound health reasons for doing so. It has been shown in some studies to have more vitamins and trace elements than conventionally grown food and of course, it will not have been treated with any noxious chemicals.
  1. It is safe, nutritious, unadulterated food
  2. It does not use artificial chemicals, pesticides and fertilisers
  3. It is environmentally friendly
  4. It is produced without GMOs, which are prohibited within the Soil
  5. Association standards for Organic Food and Farming
  6. It places great emphasis on animal welfare
  7. It is produced without the routine use of antibitotics and growth-promoting drugs
  8. It reduces dependence on non-renewable resources
  9. There has not been a case of BSE in any herd which has been in full organic management since before 1985.
  10. It relies on a modern and scientific understanding of ecology and soil science, while also depending on traditional methods of crop rotations to ensure fertility and weed and pest control
  11. Over time, artificial pest controls become less and less effective, so application rates have to be increased or another control found
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